KIKU Apple Pancake

Preparation: Mix the flour, vanilla sugar and salt in a bowl and make a well in the center. Mix the milk and egg yolks and gradually pour into the hollow, stirring with a whisk. Continue stirring until the batter is smooth. Cover and leave to soak at room temperature for approx. 30 minutes.Simmer the KIKU […]


Preparation: Season the pork medallions with KIKU Apple Salt. Heat the oil on the griddle and fry the pork fillet for approx. 5 mins.Fry the KIKU apple slices on the griddle on both sides. Cut the pak choi in half and fry briefly on the griddle. Then add to the vegetables in the wok later.Place […]

KIKU apple tart

KIKU apple tart, marinated apples, followed by a pastry and a filling of almonds and egg, topped with aesthetically arranged apple slices.